Summary

Tarun Bansal, Hospitality and Tourism Educator, researcher, and project consultant  carries with him a rich 29 years experience of Hospitality & Tourism Management, Facility Planning, Hotel Engineering,  Food and Beverage operations and management. He holds Bachelor’s degree in Science, Law, Tourism, and Master’s in Tourism Management. Awarded Certified Hospitality Educator from AHLA, USA, and PGDTT from IHM Mumbai and QLF from LHC Switzerland. Author of three books on Facility Planning, Hotel Engineering and Food & Beverage Operations to Management. Undertaken several prestigious project assignments including Taj Group of Hotels, Clarks Group of Hotels, Uttar Pradesh Tourism Development Corporation, N.T.P.C, G.A.I.L, Hindalco, and designed more than fifty base kitchens for IRCTC, U.P.P.A.C, U.P.Prisons and Dr. R.M.L.Institute ( U.P.A.M),  Tulip Inn, Ranchi and Various engineering institutes of Dr. A.P.J. Kalam Technical University. He has been mentor/ supervisor/ guide to more than 300 for MTM, BTS, M.Sc H.A., B.Sc HHA students. Organized and conducted successfully residential workshops on Properties Development and Facility Planning, Digital Marketing. Recipient of Best Teacher Award by Ministry of Tourism, Government of India and Best Academician Award by several Universities and State Boards of Technical Educations for his outstanding contribution in the field of Hospitality and Tourism Training and Education.