Prasang Agarwal
Designation: Assistant Lecturer
Department: Rooms Division
Specialization Area: Food & Beverage Service and Human Resources
Total Experience: 6.5 Years
Educational Qualification
Awarded Ph.D. in the field of Hotel Management.
M.Sc in Hospitality Administration.
Masters in Travel and Tourism Management.
B.Sc in Hotel & Hospitality Administration.
Achievement/Award
Certificate of Recognition from Oxford University Press for reviewing the contents and providing inputs for Improvement of title Food & Beverage Services
Merit Award for scoring 1st Rank in B.Sc
Merit Award for scoring 1st Rank in M.Sc
Certificate of Appreciation (Faculty Coordinator) for INNOVATE – Tech fest organized by SRM University.
Qualified NHTET conducted by NCHMCT
Training Programme/ Workshop Attended
Participated in faculty Development Program on research Method, Creativity, Innovation in Academia & Hospitality Industry Organised by Amity University, Kolkata
Participated in Faculty Development Program on “Data Science & Analytics for All” conducted by Faculty of Management Studies, Pacific Academy of Higher Education & research University, Udaipur.
Attended 3 days workshop on Digital Marketing: Hoteliers & Restaurateurs Perspective organized by IHM Lucknow ( MoT, GOI) in year 2019
Books Authored/Research Papers published
A study of Guest attitudes regarding Eco- Friendly Practices adopted by the Five-Star Hotels in Delhi – NCR Region published in Pacific University Journal of Social Sciences ISSN : 2456-7477 (Vol 7, issue 1)
Analyzing the Impact of Eco Friendly Practices on consumers in Selection of Star Category Hotels of Delhi – NCR published in Pacific Business Review International ISSN : 0974-438X (Vol.14, Issue August 2021)
Employer Branding through Eco – Friendly HR Practices: An exploratory study of 5 – Star Hotels of Delhi – NCR Region published in EARTH Journal ISSN 2231-6213 (Volume 5, Issue 1, Jan – June 2021)
To Investigate the Influence of Green Practices on Consumers In selection of star category hotels of Delhi _NCR published in Educreator Research Journal ISSN : 2455-0515 (July – Aug 2021)
An overview in the sustainability policies of the Indian Hotel Industry with the special reference to the Metropolitan Cities published in Paradigm Shift in Business, Economy and society in New Millennium September 2020 issue.
“Role of CSR in Hospitality Industry” in “Innovation in Business Management & Social Sciences – Amity University, Gwalior” (ISBN 978-93-87289-28-4)
“Crisis in Hospitality & Tourism” in “International Terrorism, Tourism & Economic Health of the World – S.S College, Shahjahanpur” (ISBN 978-81-910666-8-5)Membership /Other Assignments
“Service Quality Management in Hospitality Industry” in “Mumukshu Journal of Humanities” Published by S.S degree college, Shahjhanpur (ISSN 0976-5085)
“Role of Entrepreneurship In Promoting Rural Tourism” in National Seminar on Special Interest Tourism in Madhya Pradesh Prospects & Challenges Published by I.H.M Gwalior (ISBN 978-81-8204-100-4)
“Relationship between Service Quality and Customer Satisfaction in Indian Hotel Industry” in “Pragmatic issues in Business Research” by Indian Association for Management Development (ISBN : 978-93-86608-52-9)